Friday, May 14, 2010

The Truth About Foie Gras


Kate Winslet Exposes Foie Gras Cruelty.

Oscar-winner Kate Winslet is following in the footsteps of other great actors, including Sir Roger Moore, in urging consumers and retailers to drop foie gras. She narrates this PETA exclusive video revealing undercover investigation footage of the cruelty that is endured by ducks and geese who are abused for this delicacy of despair.

Foie gras, which literally translates to "fatty liver," is made from the engorged livers of ducks and geese. Kate describes, "To produce foie gras, ducks and geese are force-fed enormous amounts of grain and fat, which causes their livers to swell to many times the normal size."

When these feeding pipes are jammed into the birds, their throats are often punctured and the birds can suffer from severe tissue damage and internal bleeding.

Help Kate and myself spread the word about the tortures of foie gras.

*article from peta.org
(http://www.peta.org/FeatureKateWinsletExposesFoieGrasCruelty.asp)

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